The zucchini continues to pour in from your garden, your neighbor’s garden—even your co-workers garden. Time for some tasty action! Zucchini’s a versatile ingredient in a range of dishes, from main courses to desserts.
Lemon Zucchini Loaf
© Photo courtesy Nancy Cockrell/Nancycreative.com
Serve Lemon Zucchini Loaf with Lemon Glaze for breakfast or enjoy it as a snack. It gets its zip from juice, zest and a refreshing glaze.
You'll love the fudgy richness of Double Chocolate Zucchini Brownies. A hint of cinnamon is the perfect complement.
Couscous, Italian sausage, tomatoes and cheese make up the delicious filling in Italian Stuffed Squash. Add a salad, and you have a sublime supper.
Garlic Roasted Zucchini is easy to put together, so it’s perfect for quick, weeknight meals when the kids have you running in circles!